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    Mung beans are used in many indian and asian dishes. Typically spouted and used in soups or salads, this versatile bean grows wonderfully in San Diego's warm season and should be an addition to every kitchen garden.
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    Certified Organic
    Hyacinth beans are an under-appreciated and overlooked variety of bean that produces copious amounts of flowers and stunning purple podded beans.  This vigorous vine will quickly cover a trellis and leave you with massive amounts of beautiful blooms followed by deep purple pods.
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    Certified Organic
    Brought to us by a dear friend and fellow seed fanatic, these purple pole beans came all the way from Poland! We love the flavor! Crisp and sweet, unlike most pole beans, these can be enjoyed even after they grow past their typical harvest size. They are beautiful, heavy producing beans.  They can be used fresh, shelled, and dried.
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    beet
    Certified Organic
    An Italian heirloom beet, the Chioggia beet is one of the most beautiful with a great flavor. Like all beets, this root crop can be planted year-round in many southern California gardens.
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    This early producing variety has deep red and purple leaves with dark red bulbs. This particular beet is grown just as much for those colorful leaves as they are for the dark centers. A great short season choice.
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    This Italian variety of broccoli produces smaller shots of broccoli heads that are great for salads and veggie dishes. With a spicier flavor than most broccoli, this early producing variety bolts much quicker than others to give you a speedy harvest.
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     Our custom mix, the So Cal Flavor Trio is a mix of colorful bush beans that are selected for their outstanding flavor and heavy yield in small spaces. These plants are very productive with disease resistance.
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    This open-pollinated purple variety has many valuable characteristics. Small, compact heads form quickly and neatly giving tasty produce.
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    This open-pollinated purple variety has many valuable characteristics. Small, compact heads form quickly and neatly giving tasty produce.
  • Sale!
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    This vine produces early in the season with small fruits that reach 2-3 pounds. The deep orange flesh is sweet and fragrant. This particular variety is resistant to fusarium wilt.
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    Certified Organic
    This cantaloupe is an extremely productive melon with excellent flavor. We learned about this melon from growers in Potter Valley California after they trial many melons and this was their hands-down favorite.  Each plant can produce over 10 2-4 lb melons! Great for sharing!
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    Caraway, Common

    $1.50$12.95
    This biennial herb is in the same aromatic family as other herb favorites like dill and parsley.  A very versatile plant, you can eat the leaves, the roots and the seeds!
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    Cosmic Purple carrots have a subtle, spicy-sweet flavor. This variety was developed by Dr. Philip Simon and staff at the USDA ARS in Madison, Wisconsin in 2005. This beautiful variety has bright purple skin that contrasts beautifully with yellow-orange flesh.
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    A Japanese carrot with great qualities for home and market gardeners. Great for juicing too!  
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    This ultra sweet baby carrot is tiny and perfect for snacking and cooking.
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    Did you know carrots come in all shapes and sizes? These are a Parisian favorite and round! Shallow roots grow well in heavy soils.
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    A large winter celery.
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    This garden giant will surprise kids and adult alike with the size that it can grow to. The flavor is just as lovable as the size and it is a kitchen essential! Chard – Rainbow Beta vulgaris Packed full of vitamins and nutrients, this large...
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    This perennial herb is essential to every home garden.
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    Certified Organic

    Cilantro, Sabor ORGANIC

    $3.50$19.99
    A favorite variety of cilantro for many, this slow bolting variety has fine stems and milder flavor than our "Leisure" variety. You will fall in love with cilantro after growing this variety.
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    These succulent collards can provide greens to your kitchen table all season.  Large silvery leafs with minimum veins are tasty and nutritious.

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    Certified Organic

    Corn, Glass gem Popcorn ORGANIC

    $3.50
    This corn has become incredibly popular for its stunning colors. Each Kernal looks like a perfect glass gem with swirls of colors. This corn was bred from a number of native varieties by Carl “White Eagle” Barnes, the famous Cherokee corn collector. You can make cornmeal or popcorn from the beautiful kernels that grow on sturdy tall 9-foot stalks.
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    Corn, Golden Cross Bantam

    $3.50
    This annual gives sweet golden ears of corn that are about 8" long. As Grandpa always used to say...plant in late April for "knee-high by the 4th of July" stalks.  The kernels are wonderfully colored with fantastic flavor. Grows well in cooler areas such as coastal regions.
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    Painted corn is extremely cold and drought tolerant for corn.  Here at our farm, we have put it through the roughest of stress tests and the yields are still substantial.   Painted Mountain corn grows about 5' tall producing ears about 7" long that are beautifully multicolored.
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    Certified Organic

    Corn, Sweet Top Hat ORGANIC

    $3.50
    This open-pollinated corn came from an Oregon farmer/breeder/seed grower Jonathan Spero of Lupine Knoll Farm. He spent six years diligently selecting open-pollinated sweet corn that has all the sweetness we love! This corn is great for the gardener and small scale grower. It has good kernel development, great texture, and sweet corn flavor. The Organic Seed Alliance which has been very helpful for our farm spearheaded the work behind this great open-pollinated corn variety.