Beet, Detroit Dark Red ORGANIC

$4.00

959 in stock

Great for fresh eating or canning, this is a superb beet with versatile uses in the kitchen. Globes grow about 3″ in diameter and greens can be harvested all season long. This variety of beet sprouts well in cold spring conditions and can stand the warm fall conditions of Southern California and beyond.

959 in stock

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Description

Beet – Detroit Dark Red 
Beta Vulgaris

Introduced in 1892 and still a favorite—for good reason! Great for fresh eating or canning, this is a superb beet with versatile uses in the kitchen. Growers can use the greens or the globes. Globes grow about 3″ in diameter and greens can be harvested all season long. This variety of beet sprouts well in cold spring conditions and can stand the warm fall conditions of Southern California and beyond.

Suggested Planting Requirements: Beets are cool-season crops that enjoy cooler temperatures and even moisture. For Southern California, the best beet growing season is from about October to May, but many coastal climates can grow beets year-round. Use shade cloth to extend your growing seasons. The ideal soil is loose, sandy, and well-draining. For those wanting to grow in-ground, we suggest you amend heavily with compost, leaf mold, and other amendments to help loosen up the soil and give it a healthy soil structure. If this is not possible, beets are excellent container plants. Fill containers with loose potting soil.   Consistent watering is essential for good established roots systems. Direct sowing is typically recommended. However, on our farm, we transplant out our beets for the best spacing and water conservation.

Growing Recommendations: Beets can be grown year-round in moderate temperatures. Warmer areas can utilize part shade or shade cloth for year-round growth. Thinning is important to allow for proper spacing of any root crop. Thin your seedlings at least 3″ apart for best growth. Root crops that are left to compete with one another will be stunted in growth. Thin by pulling out weaker seedlings.

Harvesting & Storing: Harvesting can start as soon as the desired size is reached. You can also enjoy the beet greens in soups, salads, stir-fries, and more. The best flavor is when the beet is about 3″.

Soil Temperature:55-85°F
Planting Depth:1/4″
Days to Germination:5-10
Days to Maturity:45-55+
Height at Maturity:6″
Lighting Requirements:Part Shade to Full Sun
Spacing:3-6”

Package Weight: 3 grams

Approximate seed count per pack: 250 

Sows about a 20′ bed (this takes in account thinning)

 

Additional information

Weight0.10 g
Dimensions5.00 × 0.10 × 3.00 in
Weight

1/2 lb, 1 ounce, Packet

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