• Gaillardias are wonderful plants that produce a massive amount of starry blooms in variations of colors. Planting Gaillardia in the garden will add a kaleidoscope of color that bees and beneficial insects will love.  
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  • Lettuce in the garden
    Great Lakes lettuce seed produces crisp, sweet, and crunchy iceberg lettuce heads that are NOTHING like those from the store. Honestly, most people say iceberg has no flavor, but not when they are eating this variety. It's our favorite iceberg lettuce, grows well into the warmer months of the spring and can be planted early in the warm months of the fall.  
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  • This variety of kale is the most commonly used. This leafy green is nutritious and essential to every garden. Sauté or wilt to improve flavor giving it a mild finish.
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  • This variety of kale is one of the hardiest with purple veins and frilled leaf edges. Just like all varieties of kale it can be steamed, tossed into salads, baked into kale chips and more.

  • Sorrel plant in garden
     Large leaf Sorrel seeds produce large tongue-shaped greens that are tangy, lemony and so tasty!
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    Classic lettuce with great cultivation and eating qualities. Ruffled leaves are tender and delicately flavored. For more than 150 years this lettuce has been a favorite.
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    A crispy lettuce favorite, butter crunch provides gardeners with succulent salad greens that melt like butter.  A personal favorite of many of us on the farm, we love the sweet buttery hearts of this lettuce heads.  This lettuce is a reliable producer with disease resistant qualities and outstanding flavor.

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    Lettuce, Freckles ORGANIC

    $3.50$9.99
    A tender lettuce favorite, freckles provides gardeners with succulent leaves of lettuce that can be picked as needed.
  • This tasty blend looks great in both the garden and in the salad bowl. Grows best in cool weather and in full sun or in shade in warmer climates.
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  • A mild lettuce favorite, Grand Rapids provides gardeners with succulent salad greens all season long.
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  • This lettuce was bred in Isreal and with that came amazing qualities that are great for southern California growers. This lettuce is heat tolerant, easy to grow and does well in our hot falls and winters. It's crispy and slightly sweet, perfect for the salad lover!
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  • This custom blend of red and green lettuces has heat tolerant lettuce varieties blended for flavor and beauty.  
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  • Little Gem Lettuce Seed produces the cutest little butter head lettuces with the qualities of romaine lettuce. Almost single-serve in size, these crunchy and buttery lettuces are great for small spaces. They do great in containers and can be succession planted for fresh lettuce all season long.  
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  • This annual is open-pollinated with flowers of yellow to Orange. A wonderful border plant for gardens as it attracts beneficial insects and deters garden pests with its strong fragrance. Deadhead spent flowers to prolong the bloom season.
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  • lettuce head Lettuce cut open
    Marvel of Four Seasons Lettuce seed produces beautiful red and green lettuce that is extremely succulent and buttery. We trailed Marvel of Four Seasons Lettuce seed on our farm in the fall of 2019 and we were thrilled with its beauty, resistance, and flavor. All-around fantastic lettuce that is so beautiful in the garden, it may be hard to pick it!  
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  • red sails lettuce
    Red Sails lettuce seed produces beautiful, delicate red and green heads of lettuce that are great for harvesting as whole heads or cutting for loose leaf.  We fell in love with Red Sails lettuce and carry this seed because it outproduced many other similar heirloom varieties in our on-farm trials. Red Sails lettuce is mild, delicate, and beautiful! This variety is slow to bolt and can hold up in the unusually warm spring and fall months of Southern California.
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  • Morning glory plants are wonderful and aggressive in mild climates. Growing extremely quickly they can fill in fences and lattices in no time with massive amounts of blooms.
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  • This smaller variety of Nasturtium produces a compact plant with blooms of many colors. Nasturtiums can be eaten for their spicy mustard green flavor, used as a beneficial flower and more
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  • New Zealand Spinach
    Excellent alternative to spinach that is heat tolerant and last for many seasons in mild climates.
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  • These bunching onions are fantastic as green onions that can be added to any recipe. Slow to go to seed and producing in only 65-120 days, these onions are an essential of any kitchen garden.
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  • This heirloom variety of romaine lettuce has strong attributes suitable for both commercial growing and backyard gardening.  Enjoy the perfectly shaped romaine leaves and crisp, juicy flavor!
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  • Flat-leaved re-seeding variety used in salad dressings, poultry, soups and more. Flavor is much more pronounced than that of the more familiar curled type. This variety can be allowed to reseed for continuous growth
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  • Mammoth Melting peas are the best! Plants produce prolific sweet and tender 5 inches pods. Appropriate for both CSA and commercial farms and back yard gardening.  Pods are uniform and tender and the plant is resistant to Wilt.
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  • Everyone knows the cayenne pepper! This seed pack has a blend of cayenne peppers. These plants are prolific with fruits 3"-6" long. They range in heat from 30,00- 50,00o on the Scoville scale. If you like making hot sauce, you need this plant!
  • These sweet peppers have an incredible flavor that borders on fruity! They are a sturdy pepper and stands up well in cooking.  They are much less fussy than bell peppers and produce bounties of peppers.
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